2013 March April Baita

The year 2012 has passed ever so quickly, and here we are now in March. As we look forward to our next two events, March and April, do you notice how, in the Italian tradition, the events center around food, our Trentino food. Just think, this food was considered the food of the poor but today it is found in many restaurants in and around Toronto and is considered a delicacy. So come out to the dinners and enjoy. Our WEB page is now up and running. www.clubtrentino.ca We still have more work to do on it, but check it out. Reminder, bring your old pictures so we can add them to the web archives.